Season Artisan Bakery

Chocolate Faultline Cake (with different portion options)


Moist chocolate cake with our signature chocolate pastry cream and dark chocolate chips.

Covered with Cocoa Swiss Buttercream and chocolate sprinkles, decorated with edible gold leaves. 

Portion options are 6-8 servings, 10-12 servings and 15+ servings.

The minimum preparation time is 3 days.